BR60: Wonder Coffeehouse on Ganson St
A stop by Wonder Coffeehouse, a new café among the grain elevators and historic industrial buildings on Ganson Street. BR60: Buffalo, 60 Seconds at a time. Script: Sarah Maurer. Voice + Editor + Post:...
View ArticleBR60: Casey’s – Buffalo’s Chief’s Backer Bar
We recently discovered that there was a backer bar in Buffalo… just not a Bills backer bar. BR60: Buffalo, 60 Seconds at a time. Script: Newell Nussbaumer. Voice + Editor + Post: Devin Chavanne...
View ArticleBR60: Electric Daisy Pole Fitness
We stopped by Electric Daisy Fitness to try a pole #fitness class. In addition to being a welcome alternative, it was a lot of fun and pretty empowering. BR60: Buffalo, 60 Seconds at a time. Electric...
View ArticleBR60: Cantina Loco Taco Tuesday
At the corner of Elmwood and Allen, Cantina Loco is a Mexican-style restaurant with a lot of character and flavor. We checked out their Taco Tuesday. BR60: Buffalo, 60 Seconds at a time. Script +...
View ArticleBR60: The Banq Cocktails and Lounge
We went to Ellicottville to visit a former bank that’s been turned into the amazing lounge, Banq. BR60: Buffalo, 60 Seconds at a time. Script + Voice + DP + Editor: Devin Chavanne, Post: George...
View ArticleBR60: Riverside Series / James.Kreate
Cole Hastings stopped by James.Kreate in Riverside, a creative business that specializes in customized upcycling, one-of-a-kind furnishings, decor, art, & DIY projects. BR60: Buffalo, 60 Seconds...
View ArticleBR60 Eating In: Special Series
Food has always been a source of comfort and community, especially in this tight-knit city of ours. It is a tool that can transcend the many barriers that divide us and foster connectedness in even the...
View ArticleEAT’IN VIDEO: Root & Bloom #localmatters
Yesterday, Alyssa ordered delivery from Root & Bloom. The Edna & St Paddys Feast. The driver was able to leave the food on the front porch. Free delivery. Root & Bloom 423 Elmwood Avenue...
View ArticleEAT’IN VIDEO: Fresh Catch Poke Co #localmatters
After an epic stretch of panic eating, we decided to reign it back in. Ordered lunch from Fresh Catch Poke Co. that features sustainably caught seafood and locally-sourced produce. Fresh Catch Poke...
View ArticleBR60: Helping First Responders from His Kitchen
Victor Parra Gonzalez, chef and owner of Las Puertas, took ingredients from his cooler and set out to cook 80 portions of soup, all of which he gave to medical personnel and first responders, free of...
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